English
Intermediate
24h 
Certificate Available (169$)

Nutrition, Exercise and Sports

Learn about Nutrition, Exercise and Sports and understand how nutrition can support exercise and sports performance.
Hosted by edX
Provided by Wageningen University
Taught by Dr. Marco Mensink / Rieneke Terink MSc / Pol Grootswagers MSc
Free
No fee required
Course not available

Overview

Are you involved in sports and do you want to have a better understanding of the role of nutrition on performance and health, and learn whether certain nutritional strategies could be relevant for your own athletic performance and/or muscle growth? Are you a dietitian, physiotherapist or a health/sport coach and do you want to be able to provide proper nutritional advice for your clients? Or, are you none of the above but interested in nutrition and sports and want to make your own informed decisions about your daily food intake?
Then this online course is for you!
Nutrition is crucial to live an active and healthy life, to support training, and to optimize performance. In this course, researchers and teachers from Wageningen University & Research will familiarize you with the nutritional aspects of exercise and sports. What are the basic concepts in exercise physiology and sport nutrition science? How is exercise being fueled for the different types of sports like; power sports, sprinting and endurance exercise? And how does protein support skeletal muscle mass and performance? In this course you will learn to estimate energy needs and understand thermoregulation and fluid balance. You will learn about the role of micronutrients and supplements in exercise performance. Moreover, you will be introduced to some health issues related to doing exercise, like gastrointestinal problems and immune function.
This course also touches upon how the lessons learned from nutrition and sports research can be applied during ageing. For example, what are the benefits of extra protein in vulnerable age groups?
Be aware that this course will not tell you exactly what to eat. Instead, you will learn and understand the nutritional aspects of exercise and sport, so you can make your own informed decisions and critically evaluate nutritional advices and claims.
For who
This course is especially useful for:


  • Sport- and health coaches, Physiotherapists and Dietitians

  • People working in the (sport) food industry

  • Athletes and professional sporters

  • Everyone with a healthy appetite for knowledge about nutrition, exercise and sports


Ready to join the MOOC? This course contains several interesting and inspiring interviews with nutrition and sport professionals. It will provide basic understanding of Nutrition, Exercise and Sports, and contains challenging assignments that will give you insight in nutritional needs and performance benefits for (your) athletes, your clients or yourself.

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